Brownie Sheet Cake

Brownie Sheet Cake - In a large mixing bowl, combine the flour and the sugar. Bring to a boil, stirring constantly, then remove. In a saucepan, combine water, 1 cup butter, and 1/3 cup of cocoa powder. 1/2 c crisco (can substitute with 1 stick of butter) 1 c water. Preheat oven to 350 degrees. Pour boiling mixture over the flour and. In a large bowl, mix the flour and sugar together and set aside. In a heavy saucepan, combine butter, shortening, water, and cocoa. Web ingredients for sheet cake that tastes like brownies. Mix and heat over medium heat just until.

Pour boiling mixture over the flour and. In a large mixing bowl, combine the flour and the sugar. Web ingredients for sheet cake that tastes like brownies. In a medium or large saucepan, whisk the cocoa powder and sugar until well blended. 1/2 c crisco (can substitute with 1 stick of butter) 1 c water. Mix and heat over medium heat just until. Bring to a boil, stirring constantly, then remove. In a large bowl, mix the flour and sugar together and set aside. Add 2 sticks of butter, 4 tablespoons of cocoa and 1 cup of water to a saucepan. Stir and heat to boiling.

Bring to a boil, stirring constantly, then remove. In a heavy saucepan, combine butter, shortening, water, and cocoa. Mix and heat over medium heat just until. In a medium or large saucepan, whisk the cocoa powder and sugar until well blended. Pour boiling mixture over the flour and. 1/2 c crisco (can substitute with 1 stick of butter) 1 c water. Stir and heat to boiling. In a large bowl, mix the flour and sugar together and set aside. In a large mixing bowl, combine the flour and the sugar. Preheat oven to 350 degrees.

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In A Large Bowl, Mix The Flour And Sugar Together And Set Aside.

Mix and heat over medium heat just until. In a saucepan, combine water, 1 cup butter, and 1/3 cup of cocoa powder. In a heavy saucepan, combine butter, shortening, water, and cocoa. Bring to a boil, stirring constantly, then remove.

Web Ingredients For Sheet Cake That Tastes Like Brownies.

Preheat oven to 350 degrees. 1/2 c crisco (can substitute with 1 stick of butter) 1 c water. In a large mixing bowl, combine the flour and the sugar. Stir and heat to boiling.

In A Medium Or Large Saucepan, Whisk The Cocoa Powder And Sugar Until Well Blended.

Add 2 sticks of butter, 4 tablespoons of cocoa and 1 cup of water to a saucepan. Pour boiling mixture over the flour and.

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